Potato Broccoli Soup

By dkanon

Ingredients

• CHEESE MIX:
• 1 c uncooked chicken(cut into small pieces)
• 1 can chicken broth
• 1 lb broccoli broke into small trees
• 2 potatoes peeled and cubed
• 1 cube butter
• 1 tsp. chicken bullion
• 1 cup milk
• 1 lb velveeta cheese
• 1 t red pepper flakes(optional)

Preparation

Step 1

Simmer chicken in broth for 15 min. Add broccoli and potatoes and simmer 7 more minutes. In separate pan over low heat (or microwave in a large glass bowl) melt butter, bullion, milk, and cheese together. Mix sauce with chicken and veggies, do not drain broth. (You can leave out the potatoes and chicken if you prefer just broccoli).