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Butterscotch Krispies


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Butterscotch Krispies 0 Picture


  • 1 Cup Peanut Butter
  • 16 oz. Bag Butterscotch Chips
  • 6 Cups Rice Krispies



Step 1

Melt the peanut butter and butterscotch chips over hot water in double boiler or in the microwave. Remove from heat. Add the rice krispies and stir. Pour into greased 9" x 12" pan. Chill in refrigerator before cutting into squares.

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