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CALVADOS CHAMPAGNE COCKTAIL

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Ingredients

  • see below

Details

Preparation

Step 1

Combine 1/4 c maple syrup, 3/4 c fresh apple cider, 1/4 c fresh squeezed lemon juice and 2 tbsp Calvados (this is a apple brandy from Normandy or can use Applejack) and stir well. Then in large container mix this with 1 bottle well chilled brut champagne, Cava or Prosecco. Garnish with lemon twist.

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