Slow-Cooker Southern-Style Ham
By á-174535
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4.7/5
(20 Votes)
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Ingredients
- 1 can (6 oz) pineapple juice
- 3 tablespoons apple cider vinegar
- 1 teaspoon ground ginger
- 1/4 cup Dijon mustard
- 1 teaspoon garlic powder
- 1 fully cooked smoked bone-in ham (6 to 7 lb)
Details
Servings 1
Cooking time 375mins
Adapted from bettycrocker.com
Preparation
Step 1
1
In small bowl, stir together all ingredients except ham. Place ham in 6-quart slow cooker. Pour juice mixture over ham.
2
Cover; cook Low heat setting 6 to 8 hours.
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