Pineapple Delight

By srumbel

Filled with the sweet flavors of toffee and pineapple in a creamy topping. This dessert may not be the prettiest, but it sure tastes delicious.
from simplystacie.net

Ingredients

• 1 cup graham cracker crumbs
• 1/2 cup melted butter
• 1/2 cup butter, softened
• 2 1/2 cups powdered sugar
• 2 eggs
• 1 cup whipping cream
• 1 398ml can crushed pineapple, drained

Details

Preparation time 10mins
Cooking time 55mins

Preparation

Step 1

Preheat oven to 300F.

In a bowl, stir together graham cracker crumbs and melted butter. Press mixture into an 8x8 inch baking pan. Bake for 15 minutes.

In another bowl, cream together butter and powdered sugar. Add eggs and mix until combined.

Spread on top of graham cracker crumb mixture in the baking pan. Bake for 30 minutes.

While it's baking, whip whipping cream and then fold in crushed pineapple. Spread on top of cooled baking pan.

Serve in parfait dishes.

Yield: 6

Nutrition Information: Yield: 6 Serving Size: 1 bowl
Amount Per Serving: Calories: 1142 Total Fat: 50.3g Saturated Fat: 28.2g Unsaturated Fat: 17.3g Cholesterol: 187.6mg Sodium: 443.5mg Carbohydrates: 171.9g Fiber: 2.2g Sugar: 111.4g Protein: 7.3g