Deep Fried Cadbury Eggs
By MJH
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4.4/5
(12 Votes)
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Ingredients
- Cadbury Creme Eggs..as many as you’d like!
- Large Egg Roll Wrappers..one per each egg
- a splash of water for sealing the edges
- Oil for frying…such as Canola
- Powdered Sugar for dusting..optional
Details
Adapted from ohbiteit.com
Preparation
Step 1
Lay out one of the wrappers and place a Cadbury Egg in the center of it. Brush some water around the edges…
Fold it up, nice a tight so all the seams are sealed!
Fry them up in the hot (350 degree) oil until they’re evenly golden on all sides…
Let them cool for a few seconds, and dust them with some powdered sugar!
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