Easy Pork Chop Recipe
By JAmero4702
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Ingredients
- 1 tablespoon unsalted butter
- 1 large onion, chopped
- 4 pork chops
- ½ (12-ounce) can cream of mushroom soup
- 1 cup sour cream
- Freshly ground black pepper, to taste
Details
Servings 4
Preparation time 15mins
Cooking time 35mins
Preparation
Step 1
1. Melt the butter in a large, heavy saucepan over medium heat. Add the onion and cook until translucent, 2 to 3 minutes.
2. Add the pork chops and cook until browned on one side, 2 to 3 minutes. Turn chops; add soup and sour cream, mix well, and cover. Cook over low heat for 20 to 25 minutes, until no longer pink.
3. Season with pepper and serve.
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