Swanson Sensational Chicken Noodle Soup
By Moose
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 3 1/2 cups of Swanson Chicken Broth
- Generous dash ground black pepper
- 1 medium carrot, sliced
- 1 stalk celery, sliced
- 1/2 cup uncooked extra wide egg noodles
- 1 cup shedded cooked chicken
Details
Servings 4
Preparation time 5mins
Cooking time 25mins
Preparation
Step 1
Heat broth, pepper, carrot and celery in 2 qt saucepan over medium-high heat to a boil.
Stir in noodles and chicken. Reduce heat to medium. Cook for 10 min or until noodles are tender.
FOR AN INTERESTING TWIST
Add 2 green onions cut into 1/2" pieces, 1 clove minced garlic, 1 tsp ground ginger and 2 tsp soy sauce. Substitute uncooked culry Asian noodles for egg noodles.
Review this recipe