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Liquid Cement

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A fix-it recipe when your jam doesn't set.

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Ingredients

  • 8 cups jam or jelly, un-set
  • 1/2 cup lemon juice
  • 1/2 cup liquid pectin (such as Certo)

Details

Servings 9

Preparation

Step 1

Place the un-jelled mixture in a saucepan.

Add 1/2 cup sugar. Bring to a boil, stirring constantly.

Then add 1/2 cup of lemon juice and 1/2 cup liquid pectin. Return the mixture to a boil.

Boil for 4 minutes only.

Pour into freshly washed & sterilized hot jars.

Seal with lid or wax

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