Chicken a la King in a Hurry
By dorchuk
Rate this recipe
4.3/5
(3 Votes)
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Ingredients
- 1 cup chopped cooked chicken
- 1/4 1/4
- cup milk
- 1/4 1/4
- cup frozen green peas, thawed
- 1/2 1/2
- teaspoon salt
- 1/4 1/4
- teaspoon black pepper
- 1 (10-3/4-ounce) can cream of chicken soup, undiluted
- 1 (4-ounce) can sliced mushrooms, drained
- 1 (2-ounce) jar diced pimiento, drained
- 4 slices whole wheat bread, toasted
- Paprika
Details
Servings 1
Preparation time 4mins
Cooking time 14mins
Adapted from mrfood.com
Preparation
Step 1
Combine first 8 ingredients in a large saucepan; cook over low heat 10 minutes, stirring often.
For each serving, cut each slice of toast in half, if desired. Spoon chicken mixture evenly over toast. Sprinkle with paprika.
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