Veggie Lovers' Pot Pie

By ClaudiaJan

Ingredients

• INGREDIENTS
• 3 tablespoons butter or margarine
• 1 large russet potato (1 lb), peeled, cut into 1/2-inch pieces (about 2 1/2 cups)
• 1 large onion, chopped (about 1 cup)
• 1 teaspoon dried thyme leaves
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1/4 cup all-purpose flour
• 1 can (14 oz) vegetable broth
• 1 bag (1 lb) frozen broccoli, cauliflower and carrots, thawed, well drained
• 1/4 cup milk
• 3 tablespoons grated Parmesan cheese
• 1 can (8 oz) Pillsbury® refrigerated garlic butter crescent dinner rolls (8 rolls)

Details

Adapted from pillsbury.com

Preparation

Step 1

DIRECTIONS
Heat oven to 375°F. Spray 9- or 10-inch glass deep dish pie plate with cooking spray. In 12-inch nonstick skillet, melt butter over medium-high heat. Add potato, onion, thyme, salt and pepper; cook and stir 10 to 12 minutes until potatoes are lightly browned.

Sprinkle flour over potato mixture. Cook and stir 1 minute. Stir in broth; heat to boiling. Reduce heat; cover and simmer about 8 minutes, stirring occasionally, until potatoes are almost tender. Remove from heat. Stir in thawed vegetables, milk and cheese. Spoon mixture into pie plate.
Separate dough into 8 triangles. Starting at short side of each triangle, roll up triangle halfway. Carefully arrange over vegetable mixture with tips toward center; do not overlap. Place pie plate on cookie sheet with sides.

Bake 20 to 25 minutes or until crust is golden brown.

High Altitude (3500-6500 ft)
Nutritional Information
Nutrition Information:
1 Serving (1 Serving)Calories 230(Calories from Fat 110),Total Fat 12g(Saturated Fat 5g,Trans Fat 1 1/2g),Cholesterol 15mg;Sodium 690mg;Total Carbohydrate 25g(Dietary Fiber 3g,Sugars 4g),Protein 5g;Percent Daily Value*:Vitamin A 30%;Vitamin C 20%;Calcium 6%;Iron 10%;Exchanges:1 Starch;0 Fruit;1/2 Other Carbohydrate;0 Skim Milk;0 Low-Fat Milk;0 Milk;1 Vegetable;0 Very Lean Meat;0 Lean Meat;0 High-Fat Meat;2 Fat;Carbohydrate Choices:1 1/2;*Percent Daily Values are based on a 2,000 calorie diet.