Cinnamon Sugared Pecans

source: allrecipes.com

Cinnamon Sugared Pecans

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    pound pecan halves

  • 1

    large egg white

  • 1

    tablespoon water

  • ½

    teaspoon vanilla extract

  • 1

    cup granulated sugar

  • 1

    teaspoon cinnamon

  • ½

    teaspoon salt

Directions

Preheat oven to 250 degrees. In a large mixing bowl, vigorously whisk egg white with water and vanilla until very frothy. In a separate mixing bowl whisk together sugar, cinnamon and salt. Add pecans to egg whit mixture and toss until evenly coated. Pour half the sugar mixture over pecans and toss several times; then add remaining sugar mixture and toss until evenly coated. Pour coated pecans onto a parchment lined baking sheet and spread into an even layer. Bake for 1 hour, stirring every 15 minutes. Allow to cool and then store in an airtight container.


Nutrition

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