Sloppy Slow Cooked Chicken Tacos

By mamacasma

Ingredients

• 2-3 lbs. Boneless, chicken tenders
• 1 can Salsa Verde
• 1 packet Taco Seasoning
• 15 oz Tomato Sauce
• Tortillas
• Cheddar cheese

Details

Adapted from yummly.com

Preparation

Step 1

1. Place chicken in slow cooker. I cooked mine from frozen.
2. Stir remaining ingredients together and pour over chicken.
3. Cook 5-6 hours on high or 7-8 hours on low.
4. Shred meat and serve in tortilla shells with taco fixings.