Berry, Mango & Spinach Salad
By carol gorman
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(1 Votes)
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Ingredients
- 4 cups tightly packed baby spinach leaves
- 1 cup chopped mangos (3/4-inch chunks)
- 1 cup fresh strawberries, quartered
- 1/2 cup thinly sliced red onions
- 1/4 cup Kraft Fruit & Veg Berry Balsamic Dressing
- 1/4 cup toasted slivered almonds
Details
Servings 4
Preparation time 10mins
Cooking time 10mins
Adapted from kraftcanada.com
Preparation
Step 1
Cover platter with spinach; top with fruit and onions.
Drizzle with dressing just before serving.
Sprinkle with nuts.
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