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Buffalo Chicken Dip

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Ingredients

  • 3 chicken breasts, grilled and shredded
  • 2 8oz cream cheese, softened
  • 1/2 C Ranch dressing
  • 1/2 C Blue cheese dressing
  • 3/4 C Texas Pete hot sauce
  • 2 C shredded Cheddar-Jack cheese

Details

Preparation time 10mins
Cooking time 30mins

Preparation

Step 1

In large bowl, mix together all ingredients; reserve 1/2 C shredded cheese.

Pour mixture into a baking dish. Sprinkle remaining cheese on top.

Bake at 350 for about 20 min, or until bubbling.

Serve with chips, crackers, celery, etc.

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