Quick Ranch Dressing

By vealam

Ingredients

• 2 tablespoons well-shaken cultured buttermilk
• 1 tablespoon mayonnaise
• 1/2 teaspoon rice vinegar, optional
• 1/4 teaspoon garlic powder, optional
• 1 to 3 teaspoons finely chopped fresh chives, mint, and/or Italian parsley, optional

Details

Servings 3
Adapted from thekitchn.com

Preparation

Step 1

2 tablespoons well-shaken cultured buttermilk
1 tablespoon mayonnaise
Salt and freshly ground black pepper
1/2 teaspoon rice vinegar, optional
1/4 teaspoon garlic powder, optional
1 to 3 teaspoons finely chopped fresh chives, mint, and/or Italian parsley, optional

Whisk together the buttermilk and mayonnaise. Taste and season with salt and pepper.
If desired, whisk in rice vinegar, garlic powder, and herbs. Refrigerate until serving and up to 3 days.