Chicken with White Bean Chili
By JAmero4702
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Ingredients
- 2 Tbs butter
- 1 medium onion, chopped
- 2 cloves, garlic, minced
- 1/4 cup all-purpose flour
- 1 (32-oz) carton chicken broth
- 2 (15.5-oz) cans great northern beans, rinsed and drained
- 1 (10-oz) can diced tomatoes with green chiles
- 3 cups shredded cooked chicken
- 1 Tbs chili powder
- 1 Tbs ground cumin
Details
Preparation
Step 1
1. In a large stockpot or dutch oven, melt butter over medium heat. Add onion and garlic; cook, stirring occasionally, for 5 minutes. Add flour, and cook, stirring constantly, for 2 minutes. Stir in broth, beans, and tomatoes, cook for 2 minutes. Stir in chicken, chili powder, and cumin and cook for 15 minutes.
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