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Mom's Shepherd's Pie

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Ingredients

  • 2 lbs. ground beef, cooked and drained
  • 2 can of vegetarian vegetable soup
  • 6 servings of mashed potatoes

Details

Servings 6

Preparation

Step 1

Combine beef with soup. Place in lightly greased 2 qt. baking dish. Top with mashed potatoes. Bake at 400 for 20 minutes or until lightly browned.

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