Brownie Mix Truffles

By mamacasma

Ingredients

• 1 box Fudge Brownie Mix plus ingredients on back of box
• 12 oz. Baker’s chocolate (or 6 oz. each semi-sweet and white)
• Sprinkles/Embellishments

Details

Servings 36

Preparation

Step 1

Bake brownies according to package directions then cool completely. Do not overbake or sub out oil to make brownies low far or they will not stick together. Cut off edges then fluff cooked brownies with a fork. Scoop out brownies by the Tablespoon then roll into a balls and place on baking sheets lined with wax paper.
Add chocolate to a microwave-safe bowl just big enough to hold it (makes for easier dipping) then microwave for 1 minute and stir. Microwave in 20 second increments, stirring between increments, until chocolate is melted. Dip brownie truffles in chocolate then transfer between two forks to let excess chocolate drip off. Transfer back to wax paper then add embellishments on top. Place into refrigerator to harden then package. Store on the counter or in the fridge.