pudding - high protein vanilla chia pudding

By tinathorn

Ingredients

• 1/4 cup cooked quinoa
• 2 tablespoos chia seeds
• 2 tablespoons hemp hearts
• 1/4 teaspoon vanilla powder
• Dash of stevia (or use 2 tablespoons maple syrup)
• Pinch of cinnamon
• 3/4 cup cashew milk (or milk of choice)

Details

Servings 1
Preparation time 5mins
Cooking time 125mins
Adapted from simplyquinoa.com

Preparation

Step 1

Add all ingredients to a jar and stir together. Tighten lid and place chia pudding in the fridge to set, about 2 hours (or more).
Remove and top with desired toppings. Enjoy!