Adapted from bing.com
slices stale bread (baguette) or 5-6 slices fresh bread, cut into ½ inch cubes (baguette)
teaspoon dried parsley
teaspoon dried basil
Salt and pepper
If using fresh baguette, place slices on a cookie sheet in a preheated 400 degree Fahrenheit oven for about 10-12 minutes. Let cool slightly and cut into cubes. Place cubes of stale or toasted baguette in a blender. Add herbs, salt and pepper and process for 15-20 seconds, or until the mixture is ground into fine crumbs.