My Chinese Chicken Salad

By catgirl

Ingredients

• 1/2 bag frozen chicken tenders
• 1/2 bottle sweet and sour sauce (or to taste)
• Mayonnaise to taste
• 1/2 bag dry chow Mein noodles
• 1 bag tri-colored cabbage slaw
• 3-5 drops sriracha sauce (optional)
• Tangelos, when in season (optional)

Preparation

Step 1

Cook chicken tenders until very crispy but not overdone, cool. Chop tenders and add to cabbage slaw. Add mayonnaise and sweet and sour sauce until desired consistency and taste are achieved. Stir in chow Mein noodles, sriracha, and tangelos as desired.