Raspberry Sauce

By Afton

Courtesy of Emeril Lagasse

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Ingredients

2 pints raspberries
1/4 cup sugar
1 tablespoon lemon juice
Read more at: http://www.foodnetwork.com/recipes/emeril-lagasse/raspberry-sauce-recipe.html?oc=linkback

Details

Servings 2
Adapted from foodnetwork.com

Preparation

Step 1

Combine raspberries and sugar in a saucepan. Cook until raspberries are broken down, about 10 minutes. Remove from the heat and strain through a chinois to eliminate seeds.

Read more at: http://www.foodnetwork.com/recipes/emeril-lagasse/raspberry-sauce-recipe.html?oc=linkback