bars - SHORTBREAD BARS WITH ALMONDS & CARAMEL FILLED DELIGHTFULLS

By tinathorn

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bars - SHORTBREAD BARS WITH ALMONDS & CARAMEL FILLED DELIGHTFULLS

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Ingredients

3/4 cup (1 1/2 sticks) butter, at room temperature
3/4 cup packed brown sugar
1 large egg
2 cups all-purpose flour
1 cup (6 oz.) NESTLÉ® TOLL HOUSE® DelightFulls™ Caramel Filled Morsels
3 tablespoons slivered almonds, chopped
1/4 teaspoon coarse sea salt

Details

Adapted from verybestbaking.com

Preparation

Step 1

PREHEAT oven to 350° F. Grease 9-inch baking pan.

COMBINE butter and brown sugar in medium bowl. Stir in egg. Stir in flour and press into prepared baking pan.

BAKE for 15 minutes. Remove from oven. Carefully top with DelightFulls morsels, almonds and salt, pressing lightly into the surface. Bake for an additional 10 to 15 minutes. Cool completely in pan on wire rack. Cut into bars. Store in airtight container.