Hot Mustard Wings
By Tufgrlz
Rate this recipe
4.4/5
(13 Votes)
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Ingredients
- 2 pounds chicken wings, separated at the joint and tips discarded
- 3 tablespoons hot yellow mustard
- 1 tablespoon soy sauce
- 1 tablespoon hot sesame oil
- 1 tablespoon rice wine vinegar
- 1/4 teaspoon sugar
Details
Adapted from rachaelraymag.com
Preparation
Step 1
Arrange chicken wings on a parchment paper-lined baking sheet. Bake in the upper third of a 500 degrees oven for 35 minutes. Whisk together mustard, soy sauce, oil, vinegar and sugar; add wings and toss.
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