Spinach Dip

By Yvette-2

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Ingredients

1 10 oz. package frozen chopped spinach, thawed and drained
1 16 oz container sour cream
1 c. mayo
1 package Knorr vegetable soup & recipe mix
1 8 oz can water chestnuts, chopped
3 green onions, chopped

Details

Preparation

Step 1

Iin medium bowl, stir spinach, sour cream, mayo, soup mix, water chestnuts and green onions until well mixed. Cover and chill for 2 hours to blend flavors. Stir before serving.