Crockpot Lasagne
By shelliec
Rate this recipe
4.8/5
(5 Votes)
1 Picture
Ingredients
- 12 Lasagna Noodles, uncooked
- 1 pound Hamburger, browned & drained
- 1 t. Italian Seasoning
- 1 Jar (28 oz.) Spaghetti Sauce
- 1/4 C. Water
- 1 Carton (16 oz.) Cottage Cheese
- 2 C. Mozzarella Cheese, grated
Details
Preparation
Step 1
Break Noodles in half&put italian seasoning into meat.
Grease a 4-quart slow cooker.
Layer 1: 1/2 Noodles
Layer 2: 1/2 Hamburger
Layer 3: 1/2 Spaghetti Sauce
Layer 4: 1/2 water around the edges
Layer 5: 1/2 Cottage Cheese
Layer 6: 1/2 Mozzarella Cheese
Repeat these layers.
Cover and cook on low heat 4-5 hours. DONOTcook more than 5 hours
Review this recipe