Harlequin Strawberries

By awright0511

shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 0/5 (0 Votes)

0 Picture

Ingredients

6 cups fresh strawberries
1/2 cup powdered sugar
1 cup rum
4-6 shortcakes
1 cup whipping cream
Dash of powdered sugar

Details

Servings 4

Preparation

Step 1

Wash strawberries and remove stems

Slice strawberries and put in a bowl

Sprinkle with powdered sugar. Add rum.

Let stand 2-3 hours in a cool place. Fold gently after 1 hour

Divide strawberries among shortcakes. Pour juices from bowl over them.

Garnish with whipped cream, seasoned with powdered sugar.