Caramelized Angel Food Cake Sundaes Recipe

By kmay7

Ingredients

• 1 package (3 ounces) cream cheese, softened
• 1/4 cup sour cream
• 2 tablespoons confectioners' sugar
• 1/4 cup butter, softened
• 1/4 cup packed brown sugar
• 1/8 teaspoon ground cinnamon
• 6 slices angel food cake
• 6 scoops fudge ripple ice cream

Details

Servings 6
Preparation time 15mins
Cooking time 20mins
Adapted from tasteofhome.com

Preparation

Step 1

In a small bowl, beat the cream cheese, sour cream and confectioner's sugar until smooth. In another bowl, cream the butter, brown sugar and cinnamon until light and fluffy.

Spread butter mixture over the top and sides of each cake slice. Place on an ungreased baking sheet. Broil 4-6 in. from the heat for 1-2 minutes or until bubbly. Cool slightly. Serve with ice cream and sour cream mixture.
Yield: 6 servings.