Salsa Chicken

By michelew7

Easy and healthy

Ingredients

• 4 skinless, boneless chicken breast halves (4 ounces each)
• 4 teaspoons taco seasoning mix
• 1 cup salsa
• 1 cup shredded Cheddar Cheese
• 2 tablespoons sour cream (optional)

Details

Servings 4
Cooking time 25mins
Adapted from bellybytes.com

Preparation

Step 1

Preheat oven to 375 degrees. Place chicken breasts in a lightly greased 9 x 13 baking dish. Sprinkle taco seasoning on both sides of chicken breasts and pour salsa over all.

Bake for 20-25 minutes or until chicken is tenderized and its juices run clear.

Sprinkle evenly with cheese and bake an additional 3-5 minutes, or until cheese is melted and bubbly. If desired, top with sour cream before serving.

273 calories per serving without sour cream (4 servings)