Taco Dip

By dkosik

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Ingredients

8 oz. pkg. cream cheese, softened
8 oz. carton sour cream
1 pkg. taco seasoning mix
1 jar salsa
8 to 12 oz. shredded cheese
Diced black olives (opt.)

Details

Preparation

Step 1

Mix together cream cheese and sour cream with electric mixer until creamy. Stir in taco mix. Pour into 9x13-inch pan. Pour salsa over the mixture. Sprinkle with cheese and top with black olives, if desired. Refrigerate until ready to eat and serve with tortilla chips.