GF Crispy Choc Chip cookies

GF Crispy Choc Chip cookies

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 2

    cups blanched almond flour

  • ¼

    teaspoon celtic sea salt

  • ¼

    teaspoon baking soda

  • ½

    cup palm shortening

  • ¼

    cup coconut sugar

  • 1

    egg

  • 1

    tablespoon vanilla extract

  • ½

    cup chocolate chips

Directions

1 Combine almond flour, salt, and baking soda in a food processor ¬ 2 Pulse in shortening, coconut sugar, egg, and vanilla until dough forms 3 Remove blade from processor and stir in chocolate chips by hand 4 Scoop dough one level tablespoon at a time onto a parchment lined baking sheet 5 Press balls of dough down so they are very flat, wetting your hand if dough is sticky 6 Bake at 350° for 10-12 minutes 7 Cool for 15 minutes (do not handle prior or cookies will break) 8 Serve Makes 18 cookies


Nutrition

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