Hawaiian Haystacks - Crockpot

3000
Hawaiian Haystacks - Crockpot

Photo by shelliec

1 Serving = 940 Calories (includes Rice)

  • Prep Time

    minutes

  • Cook Time

    minutes

  • Servings

    servings


Ingredients

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  • 4

    boneless skinless Chicken Breasts

  • 1

    C. Chicken Broth

  • 2

    (10¾ oz.) cans Cream of Chicken Soup

  • 1

    (12 oz.) can Evaporated Milk

  • 6

    C. Cooked Rice

  • Toppings: cheese, peas, pineapple tidbits, raisins, celery, chinese noodles, olives, diced tomatoes, green peppers, onions etc.

Directions

Place chicken in greased 3-5 qt. slow cooker. Combine all remaining ingredients except rice and pour over chicken. Cover and cook on high 3-4 hours or on low 6-8 hours. Shred chicken. Serve over hot rice with a variety of toppings.


Nutrition