Blueberry Cake

By Yvette-2

Ingredients

• 1 yellow cake mix
• 1 package cream cheese, 8 ounces, room temperature
• 1/2 c. vegetable oil
• 3 eggs
• 1 can blueberries or 1-2 c. fresh blueberries
• 2 t. vanilla

Preparation

Step 1

Combine cake mix, cream cheese, oil and eggs. Mix well. Add blueberries and vanilla; stir until well combned. Pour into a greased and floured tube or bundt pan. Bake at 350 degrees for about 45 minutes or until done.