Gelati (Ice Creams)

By kimrinaldi1

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Ingredients

1 cup (250 ml) milk
1 cup (250 ml) heavy cream
1/4 cup (60 ml) sugar

Details

Preparation

Step 1

Combine all ingredients in a saucepan and bring to a gentle boil. Boil for 10 minutes, stirring constantly. Remove from heat and allow to cool completely. Freeze according to the directions accompanying the ice cream maker. Serves 6 to 8.