Bang Bang Shrimp

By Yvette-2

Ingredients

• 1 lb shrimp
• 1/2 cup mayonnaise
• 1/4 cup Thai sweet chili sauce
• 3-5 drops hot chili sauce, just a few drops
• 1/2 - 3/4 cup cornstarch, to coat the shrimp in

Preparation

Step 1

Mix mayo and sauces for coating.
Bread shrimp in cornstarch
Deep fat fry the shrimp until lightly brown.
Drain on paper towel, put shrimp in a bowl and coat with the sauce.
Serve in a lettuce line bowl, top with chopped scallions.