Pa Dutch Carrot & Raisin Salad
By á-21617
Rate this recipe
4.7/5
(10 Votes)
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Ingredients
- 3 cups raw carrots, grated
- 1/2 cup raisins
- 1/4 cup mayonnaise ( not Miracle Whip)
- 2 tablespoons lemon juice
- 1/8 teaspoon salt
- 1/4 cup plain nonfat yogurt
- 1 tablespoon honey
Details
Servings 1
Adapted from food.com
Preparation
Step 1
Directions
Blend together mayonnaise, lemon juice, salt, yogurt and honey.
Pour dressing over carrots and raisins and mix thoroughly.
Chill for 30 minutes before serving.
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