Pecan Pie

Photo by


  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 1

    cup sugar

  • ½

    cup corn syrup

  • ¼

    cup MELTED butter

  • 3

    eggs

  • 1

    cup pecans

  • 1

    UNBAKED pie shell

  • 1

    teaspoon vanilla

  • dash salt

Directions

MIX SUGAR, SYRUP, AND BUTTER. ADD EGGS, PECANS, SALT AND VANILLA. FILL PIE SHELL AND BAKE 400 DEGREES FOR 10 MINUTES. REDUCE TO 350 AND CONTINUE BAKING FOR 30 - 35 MINUTES.


Nutrition

Facebook Conversations