Crunchy Chicken Salad

By Tonya_Speed

Ingredients

• Dressing:
• 2 tablespoons white wine vinegar
• 2 teaspoons Dijon mustard
• 2 tablespoons sweet chili sauce
• 6 tablespoons olive oil
• 2 tablespoons finely chopped cilantro
• pinch salt and pepper
• Salad:
• 1 cup red cabbage, shredded
• 1 cup romaine lettuce, shredded
• 1 cup cooked chicken
• 2 tablespoons chopped turkey bacon
• 1/4 cup walnuts, toasted

Details

Servings 2
Adapted from fit-fresh.com

Preparation

Step 1

In a bowl, whisk together vinegar, Dijon mustard, sweet chili sauce and add oil in a stream, whisking until emulsified. Add cilantro, salt and pepper. Place one quarter of the dressing into the Fit & Fresh dressing compartments in your Salad Shaker lids.

(You should have extra dressing for another meal.)

In a medium sized bowl, toss cabbage, lettuce, chicken, bacon and walnuts. Divide between two Fit & Fresh containers, insert ice packs and place lids on top. Drizzle dressing on salad when it's time to eat!