Monkey Bread

By mirandavoegeli

Ingredients

• 2/3 cup brown sugar
• 6 tablespoons butter
• 2 tablespoons water
• 2 cans of 10 refrigerator biscuits, each biscuit cut into quarters
• 1 cup sugar
• 1 teaspoon cinnamon

Details

Servings 4

Preparation

Step 1

Sauce:
Mix together brown sugar, butter, and water. Heat in microwave until butter is melted.

Bread:
Put sugar and cinnamon into a large ziploc bag. Shake to combine. Add refrigerator biscuits and shake until coated. Put into a buttered dish. Pour sauce over bread and microwave for about 5-7 minutes.