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Apple Crisp

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NUTRITIONAL INFO

Calories: 131.5
Total Fat: 3.6g
Total Carbs: 24.4g
Dietary Fiber: 2.6mg
Protein: 1.5g

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Apple Crisp 0 Picture

Ingredients

  • Topping:
  • 3 medium baking apples, cored, sliced thin
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  • 1 tsp cinnamon
  • 2 Tbsp sugar
  • 2 Tbsp flour
  • 1 cup quick oats
  • 1 tsp vanilla
  • 1/2 tsp cinnamon
  • 1/4 cup brown sugar
  • 2 Tbsp heart-healthy margarine

Details

Preparation

Step 1

Mix first four ingredients and place into 9-inch (square or round) baking dish.

In small bowl, mix Topping ingredients until crumbly. Sprinkle topping over the apples.

Bake at 325 degrees until apples are soft and topping is golden brown (about 30 minutes).

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