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Wasabi Cocktail Sauce

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Ingredients

  • Directions
  • Whisk 1 cup ketchup, 2 tablespoons horseradish, 1 tablespoon each soy sauce and rice wine vinegar and 2 teaspoons wasabi paste in a bowl until smooth. Serve with cooked shrimp.

Details

Adapted from foodnetwork.com

Preparation

Step 1

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