Chocolate Chip Coffee Cake
By srumbel
Chocolate Chip Coffee Cake - A light and fluffy coffee cake with a layer of chocolate chip streusel in the middle and on top!
Read more at http://dinnersdishesanddesserts.com/chocolate-chip-coffee-cake/#PJ5AVGw4rCg3Q4bl.99
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Ingredients
- Cake
- 1 1/2 cups flour
- 3/4 cups sugar
- 2 1/2 tsp baking powder
- 1/4 tsp salt
- 1/4 cup canola oil
- 3/4 milk
- 1 egg
- 1/2 cup mini chocolate chips
- Topping/Filling
- 3/4 cup brown sugar
- 3 tsp cinnamon
- 3 Tbsp butter
- 1/4 cup mini chocolate chips
- Read more at http://dinnersdishesanddesserts.com/chocolate-chip-coffee-cake/#PJ5AVGw4rCg3Q4bl.99
Details
Preparation time 10mins
Cooking time 40mins
Preparation
Step 1
Preheat oven to 375 degrees. Spray a 8 inch baking pan with non-stick spray. Set aside.
In a bowl mix together flour, sugar, baking powder, salt and chocolate chips. In a 2 cup liquid measuring cup, mix together oil, milk and egg. Add to flour mixture, mixing until just combined.
In a small bowl, use your fingers to combine brown sugar, cinnamon, and butter until the texture of coarse sand. Mix in chocolate chips.
Spread half cake batter in pan. Sprinkle with half topping/filling. Top with remaining cake batter and then remaining topping/filling.
Bake 25-30 minutes.
Notes
Best served warm
Serves: 8
Read more at http://dinnersdishesanddesserts.com/chocolate-chip-coffee-cake/#PJ5AVGw4rCg3Q4bl.99
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