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Fudge-Grandma Heffernan's

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Ingredients

  • 2 cups of white sugar
  • 1 cup of brown sugar
  • 1/4 cup of butter
  • 2 tbsp. of Corn Syrup
  • 1 small can of Carnation Milk (160 ml. or 3/4 cup)
  • 1 tsp. of vanilla

Details

Preparation

Step 1

Cook over medium heat to soft boil stage.
Remove from heat. Beat until thick (electric blender- 5 to 10 mins.
Put in buttered 8" square pan. Work fast as it dries fast.

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