Slow Cooker Bacon Ranch Chicken Sandwiches

By kristentirrell

Ingredients

• 3 chicken breasts boneless skinless
• 16 ounces cream cheese 2 boxes
• 1 packet ranch seasoning
• 1 cup cheddar cheese
• 1 teaspoon garlic powder
• 8 slices bacon crumbled
• 8 slices cheddar cheese
• 8 hoagie rolls

Details

Adapted from dinnerthendessert.com

Preparation

Step 1

Add the chicken, cream cheese, ranch seasoning, cheddar cheese and garlic powder to a slow cooker and cook on low for 7-8 hours or on high for 3-4 hours.
Toast the hoagie rolls, scoop on the chicken and top with cheddar slice and crumbled bacon.