No Boil Lasagna

By smsparks11

Ingredients

• 1 container 32 oz ricotta cheese
• 2 C shredded mozzarella cheese
• 1/2 C grated parmesan cheese
• 2 eggs
• 2 jars 2lbs each meat sauce
• 12 uncooked lasagna noodles

Details

Servings 6

Preparation

Step 1

1. Preheat oven to 375 degrees

2. Combine ricotta, 1 C mozzarella, 1/4 C parmesan and eggs in large mixing bowl.

3. In a 9x13 pan spread 1 C pasta sauce, layer 4 uncooked noodles, 1 C sauce and 1/2 of ricotta mixture; repeat. Top with 4 uncooked noodles and 2 C sauce.

4. Cover with foil and bake one hour.

5. Remove foil, sprinkle with remaining cheese, bake uncovered for 10 mins.