Tex-Mex Fiesta Bake
By srumbel
A fun party fiesta dip that is so easy to make. Kids love this Tex Mex party dip!
from sixsistersstuff.com
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Ingredients
- 1 pound ground beef
- Salt and pepper, to taste
- 1 red onion, chopped
- 16 ounces refried beans
- 4 ounces green chiles, chopped
- 2 cups cheddar cheese, shredded
- 1 cup Monterey Jack cheese, shredded
- 1 1/4 cups red taco sauce (divided)
- 6 ounces black olives, sliced
- 1 cup sour cream
- 1/2 red bell pepper, chopped
- 1/2 green bell pepper, chopped
- 13 ounces tortilla chips
Details
Preparation time 10mins
Cooking time 30mins
Preparation
Step 1
Brown hamburger with chopped onion.. Drain fat and season with salt and pepper to taste. Stir in ½ cup of red taco sauce into the hamburger mixture.
Spread refried beans in bottom of 9 x 13 pan and then top with hamburger mixture.
Sprinkle with green chiles, both cheeses and ¾ cup taco sauce. Bake for 20 minutes in 400 degree oven.
Remove from oven and garnish with sour cream, black olives and chopped bell peppers.
Serve with tortilla chips around the edges of the baking dish. And use rest of the chips for dipping.
Serves: 15 servings
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