Glazed Carrots

By JAmero4702

Ingredients

• 6 carrots cut in length wise strips
• 1/2 cup orange juice
• 1/2 tsp onion salt
• 1/3 cup light brown sugar
• 1 Tbs grated orange rind
• 1 Tbs Curacao or triple sec
• 3 Tbs Butter

Details

Servings 6

Preparation

Step 1

Put carrots, orange juice and salt in heavy covered pan and boil for ten minutes. Add remaining ingredients and cook uncovered, stirring constantly until carrots are tender and nicely glazed.