pumpkin tarts

By ernie70

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Ingredients

Prep Time:
MinCook Time:
MinReady In:
25 MinServings (Help)
US Metric Calculate Original Recipe Yield 24 - 3 inch tarts
Ingredients
1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk 1 1/4 cups canned pumpkin puree 2 tablespoons brown sugar 1 egg 1/4 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 24 (3 inch) unbaked tart shells

Details

Servings 24
Adapted from allrecipes.com

Preparation

Step 1

Directions
Preheat oven to 375 degrees F.
Whisk together EAGLE BRAND®, pumpkin, brown sugar, egg, cinnamon and nutmeg in medium bowl until smooth. Pour evenly into tart shells.
Bake for 18 minutes or until center is just set and pastry is golden.
Cool and garnish as desired. Stored leftovers covered in refrigerator.