Cinnamon Filling for Cinnamon Raisin Bread

By Addie

Ingredients

• 1 Tablespoon cinnamon
• 1 cup sugar
• 4 Tablespoons flour
• 4 Tablespoons butter, melted

Preparation

Step 1

Spread mixture of cinnamon, sugar, butter and flour evenly over dough; sprinkle raisins over mixture evenly. Roll dough up, jelly roll style, with the filling in the center. Pinch ends closed. tuck under and form a loaf shape; put dough into greased pans. Follow baking instructions for your dough recipe.